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Dwibhashi Herbal & Ayurveda Products

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This quality has not come about by accident. Since its very inception, Dwibhashi has maintained an unyielding focus on quality, always putting the interests of its customers first, over and above everything else.This focus on quality has its roots in the early history of the company.

The Dwibhashi company is the brainchild of renowned Ayurveda doctor Dr Dwibhashi Bapanna Panthulu. Dr Dwibhashi, affectionately called DBPS by his friends, established the company with one manufacturing plant in Anantapur in the month of June, 1987. DBPS’s vision was to create natural, earth-based herbal and Ayurvedic products that would become benchmarks in quality. This vision led him to implement stringent manufacturing processes and quality standards – standards which he supervised personally, monitoring not only the quality of the raw material but also the quality of the finished product.

Thanks to this single-minded emphasis on quality, the products garnered a lot of goodwill and the company, which began as a small-scale unit, grew by leaps and bounds, achieving several milestones along the way. Within a year of its inception, Dwibhashi products began to be sold in Hyderabad and other districts in Telangana. In 2005, in recognition of its quality management processes, the company received gP certification. Today, Dwibhashi products are well-known across South India and available for sale in many parts of Andhra Pradesh and Karnataka.

The quality of Dwibhashi products are supported by an ambitious marketing strategy. The company is currently under the leadership of DBPS’s son Mr D Venkat Rao, whose vision is to expand the distributorship network and bring Dwibhashi’s renowned products to the relief and aid of people all over India.

For over 30 years, Dwibhashi Herbal and Ayurvedic products have provided health and healing to thousands of people. During this time, Dwibhashi bouquet of products, which include well-known names such as Madiphala Rasayanam, Mandara Tailam (our flagship product), and our popular Special Omu Water, have become synonyms for quality, especially in South India.